FinnCrisp Chia with Sea Salt Sourdough Rye Thins flat bread, 195 g
Description
Savor the nutritious crunch of FinnCrisp Chia with Sea Salt Sourdough Rye Thins Flat Bread, made with 91% whole grain rye flour. Whole grain means the flour contains all parts of the grain kernel — bran, endosperm, and germ — preserving essential nutrients like dietary fiber, vitamins, minerals, antioxidants, and plant compounds. These antioxidants help neutralize free radicals, reduce inflammation, and support overall health.
Enriched with chia seeds, a widely recognized superfood, this flatbread is a valuable source of plant-based protein and antioxidants. Chia supports muscle growth and recovery, making it an excellent addition to vegetarian and vegan diets. Finished with a touch of sea salt, these thin, crispy rye thins deliver a perfect balance of flavor and nutrition.
- Thin, crispy flatbread
- Made with 91% whole grain rye flour
- Boosted with antioxidant-rich chia seeds and sea salt
- Vegan-friendly and naturally nourishing
- Ideal for healthy snacking or pairing with your favorite toppings
GTIN: 6417700290855
Country of origin
Finland
Ingredients
Whole grain RYE FLOUR, sourdough 25% (whole grain RYE FLOUR, drinking water), chia seeds (Salvia hispanica) 3.3%, table salt, sea salt 0.4%, yeast. The product contains 91% whole grain RYE FLOUR. MAY CONTAIN TRACES OF SESAME SEEDS.
Please note that ingredients may change from time to time. You will find an updated list of ingredients on the package.
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