More from: Dr. Oetker
Dr. Oetker Dutch Cocoa Powder for Baking 70 g
The premium-quality unsweetened Dr. Oetker Dutch cocoa powder is specifically recommended for baking. High content of cocoa butter (20-22%), due to intense red-brown color and full flavor is ideal for all cocoa and chocolate cake making. Recommended mainly used for cakes, creams, fillings and coatings, but it can also used for desserts and hot beverages.